Staub cast iron pan with two handles 20 cm, cherry, 12232006
![Staub Staub](https://t-o.s13.cdn-upgates.com/_cache/8/5/85d649d83e8bb283d4de469639b4ce76-staub-140.jpg)
Staub round cast iron pan with a diameter of 20 cm and two handles. The perfect helper when preparing juicy steaks or dishes with rice, vegetables, meat, fish and seafood. More
Product code: 12232006 EAN: 3272340023378
Shipping and Payment
Staub cast iron pan with two handles, diameter 20 cm
The Staub cast iron pan with two handles, diameter 20 cm, is particularly suitable for preparing all kinds of meat, but you can also use it as a sauté pan. Steaks, fillets, medallions are quickly pulled in and remain juicy inside. Of course, you can also use the cast iron skillet for a variety of other ingredients, you can sauté fresh vegetables, prepare fluffy pancakes or various dishes with rice, meat, fish and seafood.
Thanks to the cast iron handles, you can also use the pan in the oven. You can sear the meat briefly to allow it to pull in and stay juicy inside, and finish it off in the oven.
Cast iron is a favourite with chefs for its ability to accumulate and then distribute heat evenly across its surface.
- Extremely durable enameled cast iron
- Suitable for all types of cooking surfaces, including induction, and oven
- Suitable for ovens up to 250°C
- Serving from the oven or stove directly onto the table
- The smooth enamel exterior is reminiscent of majolica ceramics in its surface and rich colour
Pan dimensions:
- Diameter 20 cm
- Weight 1.67 kg
- Height 5 cm
- Diameter of the bottom 17,6 cm
The round enamel pan with two handles can be used on any heat source (even on the grill) and is also suitable for induction and oven baking.
The matt black interior enamel is typical of Staub cast iron. It contains quartz crystals, making it even more resistant to high temperatures and scratches.The tiny depressions, in which the baked-on juices are concentrated, bring out the natural flavour of the meat.
Cast iron is very resistant to temperature shocks, but it is also resistant to scratches. Its stable appearance and timeless design are also ideal for serving directly from the pot. Thanks to its non-stick surface, it is also suitable for caramelising, roasting, braising but above all for slow cooking. Staub cast iron cookware is very easy to maintain and very comfortable to use.
The production of cast iron cookware itself involves hundreds of visual and technical checks. Therefore, you can be sure of the unique quality and precision with which Staub cookware will enter your home.